From Dallas Morning News...
The five-day gustatory celebration begins April 22 with Cinematic Feast, featuring a multicourse wine dinner (prepared by chef Richard Chamberlain), followed by a screening of the movie Waitress. Other highlights include the Texas Salute, a Western-themed evening highlighting showcasing Texas wine and food; food and wine tastings; and the Taste of the World finale, featuring cuisine from the area's top restaurants and award-winning wines.
Schedule, prices and location:
• Cinematic Feast: – April 22 at Angelika Film Center; dinner (limited seating) at 6:30 p.m., movie at 8 p.m. – $65 for dinner and movie, $9 for movie only
• Rising Star Chefs' Dinner: – April 23 at the Rosewood Mansion on Turtle Creek; reception at 6:30 p.m., dinner at 7 p.m. – $100
• Texas Salute: – April 24 from 6 to 8 p.m. at Eddie Deen's Ranch – $35
• Entertaining With Style and a series of demos, seminars and tastings: – April 25 from 10 a.m. to 5 p.m. at The Shops at Legacy (see the full schedule here) – $20 to $35 per event
• Taste of the World: – April 26 from 5:30 to 8 p.m. at Union Station – $75
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